Stone Pillar Farm
T-Bone Steak
Pickup available at Stone Pillar Farm
Usually ready in 4 hours
A true steakhouse classic — the T-bone combines two prized cuts in one: a tender filet on one side and a flavorful New York strip on the other, divided by the signature T-shaped bone that adds rich flavor as it cooks. Perfect for grilling, pan-searing, or broiling, this steak delivers the best of both worlds — tenderness and bold, beefy taste.
Our T-bone steaks come from 100% grass-fed, grass-finished cattle raised naturally here at Stone Pillar Farm. Healthy soil, open pasture, and mindful stewardship create beef that’s wholesome, delicious, and raised the right way.
100% Pasture Raised
The animals at Stone Pillar Farm are 100% pasture raised. They get a significant portion of their food from organic grass grown in a pasture. This grass is never treated with synthetic pesticides, herbicides, or fertilizers. Pastured livestock and poultry are moved frequently onto fresh green grass, which provides landscape healing and nutritional superiority.
Easy Pickup Process
The pickup process is easy when you order with us. View step-by-step instructions for pick-up →
From Our Family to Yours
Farming has brought so much joy to our lives. To feel the dirt with my own hands, be the one taking care of our animals, and participating in changing our food system brings me hope for the future. Every day we continue to learn and adapt. And every day we make strides towards bettering our health and the health of our customers.